OMG! What a great dinner Cured is a restaurant near the CIA that I kept hearing was good. Barb and I decided to eat at the bar and I had the best salad I have ever had...bar none. It was a winter squash and pepper salad with achiote goat cheese and pickled celery with 2 year aged lardo. It was accompanied by some fried crackers of unknown origin that I could have main lined. OMG. I was considering proposing to the chef but who knows? these days chefs are under thirty? gay? whatever. And besides if he or SHE accepted my proposal...what would I do with Dennis. I intend to keep him. That would be ackward.. But I am telling you this salad was worth it. I also had an appetizer of chicken livers. Yea, I know...I know... it is an acquired taste which I happen to really like. These chicken livers were accompanied by an Asian sweet and sour/ chili sauce. Divine!
I walked back to the hotel on the river walk. It is about a 15 minute fast walk. Beautiful and the weather was perfect...about sixty degrees with a slight breeze. Beats the heck out of 8 degrees.
This is the walk back. So beautiful!
Goodnight and sleep tight!
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